Calgary Menu

MARINATED TOMATO

14

pickled shallot, basil & pistachio pesto, vin cotto, grilled focaccia

PROSCUITTO & WHIPPED RICOTTA

15

green olive tapenade, rocket, truffle honey, grilled flatbread

SQUASH CAPONATA

15

marinated artichoke, boursin parmesan, mint, grilled focaccia

IL CARPACCIO

18

Alberta Wagyu Beef, Dijon mustard dressing, parmigiano, greens, shemiji mushroom, spiced hazelnuts, sundried tomato, chips

GF

CAULIFLOWER

18

roasted, mint gremolata, chili oil, limoncello crème fraiche, crushed pistachio, apricot

GF,V

ARANCINI

16

saffron infused risotto balls stuffed with local mozzarella, spicy marinara

V

FOCACCIA BREAD

3|5.5

ZUCCHINI

15

crispy seasoned zucchini chips, lemon & fennel yogurt

V

CALAMARI

18

crispy calamari, pickled hot peppers, smoked lemon aioli, spicy marinara

ANTIPASTO BOARD

26

calabrese, capocollo, prosciutto, marinated tomato, artichokes & grilled eggplant, fior di latte, manchego, warm olives, grilled flatbread, focaccia, fig jam, truffle honey

MISTA

13

carrot, tomato, red onion, toasted walnuts, fennel, greens, lemon herb vinaigrette

GF,V

CAESAR

16

romaine, kale, smoked bacon, prosciutto, house made “parmigiano” dressing, focaccia croutons

SPINACH

15

warm pancetta & mushroom vinaigrette, parmigiano, candied walnuts, red onion

GF

POLPETTE AL SUGO

23

wagyu beef meatballs, stewed Italian sugo, basil, olive oil, fresh spaghetti arrabiata, Grana Padano

PRAWN PUTTANESCA

24

olive, chili, marinated tomatoes, capers, fresh fettuccine, parsley, basil (vegan version available)

KIDS PASTA

13

spaghetti with your choice of oil, butter or tomato sauce

CARBONARA

22

egg, Grana Padano, smoked bacon, chilies, caramelized onion, parlsey, spaghetti, cured smoked egg yolk

TRUFFLE GNOCCHI

25

parmesan cream, black truffle, spinach, chili oil

V

PANCETTA & CRÈME FRAICHE MUSSELS

21

fennel, braised celery, parsley, chardonnay, herb parmesan fries with paprika aioli

GF

VEAL PARMIGIANA

27

fresh focaccia, zucchini chips, spicy capocollo, mozzarella, parmesan, marinara, served with fries

THE ART OF SHARING

26/per

Wagyu meatballs, herb pomodoro, Spaghetti Carbonara, Veal Parmigiana, grilled zucchini, herb gremolata, lemon (min 2 people)

EGGPLANT PARMIGIANA

20

fior di latte, panzanella insalata, balsamic dressing

V

SOTTACETO DI POLPETTE

20

wagyu meatball sub, marinara, basil aioli, fresh mozzarella, rocket, chili, pickled shallot, capocollo, focaccia, served with fries or mista insalata

UNO

16.5|29

fresh basil, tomato sauce, mozzarella

DUE

17.5|32

ham, fresh cut pineapple (uncooked), tomato sauce, mozzarella

TRE

18.5|34

pepperoni, tomato sauce, mozzarella

QUATTRO

17.5|32

mozzarella, gorgonzola, parmesan, swiss

CINQUE

17.5|32

soppressata, wild mushrooms, tomato sauce, mozzarella

SEI

19|35

ham, house made sausage, salami, tomato sauce, mozzarella

SETTE

17|31

shrimp, sun-dried tomatoes, pesto bechamel, mozzarella

OTTO

18.5|34

artichokes, ham, olives, mushrooms, tomato sauce, mozzarella

NOVE

20|37

pepperoni, naturally smoked bacon, tomato sauce, mozzarella

DIECI

20|37

arugula, prosciutto, tomato halves, tomato sauce, mozzarella, grana padano

UNDICI

18.5|35

pepperoni, mushrooms, sweet bell pepper, anchovies, tomato sauce, mozzarella

KIDS PZA

13

tomato sauce, mozzarella

SUPER FUN GHI

19.5|37

wild b.c. mushrooms. king oyster, portobello, crimini, and shitake, truffle bechamel, swiss, mozzarella

SMOKY MANGO

20|37

slow smoked pork shoulder, double smoked bacon, smoky mango sauce, mozzarella

THE VEGAN

16.5|29

garlic hummus, zucchini, roasted red peppers, red onions, harissa salt

V

NOT SO VEGAN

18|34

spinach, sweet bell pepper, tomato halves, black olives, red onion, wild mushrooms, tomato sauce, mozzarella

GIO

18|34

pear slices, gorgonzola, mozzarella

ZEP

18.5|35

ham, shrimp, mushrooms, sweet bell pepper, jalapeños, tomato sauce, mozzarella

GB&O

17.5|32

seasoned ground beef, red onions, caramelized onions, tomato sauce, mozzarella

RIZZUTO

18|35

roasted chicken, roasted red peppers, spinach, red onion tomato sauce, mozzarella

JOHNNY G

23|40

salami, pepperoni, house made sausage, tomato sauce, mozzarella

CIAMBELLE

10

Italian doughnuts, drizzled with nutella, strawberry compote and whip cream

TIRAMISU

10

a layer of homemade espresso-soaked sponge cake with whipped mascarpone

LIMONCELLO CREAM PUFF

10

white moist cake with limoncello cream filling, glazed with fresh tangy sweet-lemon sauce

PANNA COTTA

10

chefs panna cotta with seasonal garnish

GF

AFFOGATO

7.25

gelato drowned with a shot of espresso

GELATO

8.5

two scoops of gelato

GF

Beer & Wine

COORS ORIGINAL

7.5

16oz

WILD ROSE Wraspberry Ale

7.5

16oz

BANDED PEAK Mount Crushmore

7.5

16oz

BLUE BUCK

8

16oz

BLUE MOON

8

16oz

FAT TIRE

8

16oz

BANDED PEAK Southern Aspect

8

16oz

WILD ROSE Alberta Crude

8

16oz

HEINEKEN

8.5

16oz

STELLA ARTOIS

9

16oz

PERONI

9.5

16oz

KOKANEE

6.5

330ml

BUD LIGHT

6.5

330ml

SMIRNOFF ICE

7

330ml

WR VELVET FOG

7.5

330ml

DRUMMOND Gluten Free

7.5

330ml

KRON 1664 BLANC

7.5

330ml

LOCAL SELECTION N/A

7.5

330ml

PHILIPS SEASONAL

7.5

330ml

CORONA

7.5

330ml

STRONGBOW CIDER

8

330ml

STIEGL RADLER

8

330ml

MORETTI

8

330ml

VIOGNIER

8|11

Cono Sur, Chile

6oz|9oz

SAUVIGNON BLANC

10.5|14

Cono Sur, Chile

6oz|9oz

CHARDONNAY

10.5|14

Cono Sur, Chile

6oz|9oz

PINOT GRIGIO IGT

12.25|15.25

Pasqua, Veneto, Italy

6oz|9oz

CHIANTI DOCG

10|13.5

Cavaliere D’oro, Toscana, Italy

6oz|9oz

SANGIOVESE DI PUGLIA IGT

10.5|14.25

Pasqua, Puglia, Italy

6oz|9oz

CABERNET/MERLOT

11.5|15

Cono Sur, Chile

6oz|9oz

MALBEC

11.5|15

Poncho Criollo, Argentina

6oz|9oz

ROSA DEI MASI

10|13.5|40

Masi

6oz|9oz|bottle

SPARKLING ROSÉ

40

Roscato

bottle

11 MINUTES ROSÉ

50

Pasqua

bottle

PROSECCO

15.5

Mionetto, Veneto, Italy 200ml

200ml

MOSCATO D’ASTI

40

“Bosc Dla Rei” Batasiolo, Italy

bottle

PROSECCO DOC Brut

45

Masi Modello, Italy

bottle

PROSECCO DOC Extra Dry

46

“Rosalia” Giusti, Italy

bottle

CHAMPAGNE Brut

180

Moet & Chandon, France

bottle

WHITE BLEND

40

“C Sharp” Okanagan Valley, BC, Canada

bottle

CASASOLE ORVIETO CLASSICO DOC

40

Santa Cristina, Umbria, Italy

bottle

CHARDONNAY IGT

42

Tormaresca, Puglia, Italy

bottle

RIESLING

42

Chateau Ste. Michelle, Washington, USA

bottle

PINOT GRIGIO IGT

46

Giusti, Veneto, Italy

bottle

SAUVIGNON BLANC

46

“Left Field” Villa Maria Estate, New Zealand

bottle

CHARDONNAY/PINOT BIANCO

48

“Pomino” Frescobaldi, Tuscany, Italy

bottle

CABERNET SAUVIGNON

40

Beringer, Napa Valley, California, USA

bottle

CHIANTI DOCG

40

“Castiglioni” Frescobaldi, Toscana, Italy

bottle

VALPOLICELLA DOC

42

“Bonacosta” Masi, Veneto, Italy

bottle

PINOT NOIR

43

Sterling, Napa Valley, California, USA

bottle

SANGIOVESE/MERLOT IGT

45

“Badiola” Mazzei, Toscana, Italy

bottle

TEMPRANILLO

45

Anciano 10yr, Valdepañas, Spain

bottle

OLD VINES MALBEC

45

“La Linda” Luigi Bosca, Mendoza Argentina

bottle

CABERNET/MERLOT/CORVINA IGT

48

Zenato, Veneto, Italy

bottle

CABERNET/MERLOT/SANGIOVESE IGT

55

Tenuta Frescobaldi, Toscana, Italy

bottle

VALPOLICELLA RIPASSO DOC

56

Campagnola, Veneto, Italy

bottle

CABERNET SAUVIGNON

58

“Felino” Vina Cobos, Mendoza, Argentina

bottle

MALBEC/CORVINA

60

Masi Tupungato, Mendoza, Argentina

bottle

PRIMITIVO IGT

60

Layer Cake, Puglia, Italy

bottle

CABERNET SAUVIGNON

63

Chateau Ste. Michelle, Indian Wells, Washington, USA

bottle

CALIFORNIA RED BLEND

65

Vengeance, Napa Valley, California, USA

bottle

BARBARESCO DOCG

65

Batasiolo, Piemonte, Italy

bottle

BARBERA D’ALBA DOC

70

“La Gemella” Viberti Giovanni, Piemonte, Italy

bottle

PASO ROBLES BLEND

72

“If You See Kay” Paso Robles, California, USA

bottle

BAROLO RISERVA DOCG

90

Batasiolo, Piemonte, Italy

bottle

AMARONE DOCG

115

Masi, Veneto, Italy

bottle

BRUNELLO DI MONTALCINO DOCG

125

Banfi, Toscana, Italy

bottle

Make A Reservation

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